Gingerbread Pancakes Recipe

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Gingerbread Pancakes
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Ingredients
11
Count
Nutrition
514
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. In a bowl, whisk flour, sugar, baking powder, salt, cinnamon, ginger, allspice and crystallized ginger. In separate bowl, beat eggs. Add milk and butter and mix well. Pour wet ingredients into dry ingredients and gently stir until just combined. If too thick, add additional milk a tablespoon. at a time
  2. Preheat griddle & cook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.04 Kcal (2152 kJ)
Calories from fat 201.54 Kcal
% Daily Value*
Total Fat 22.39g 34%
Cholesterol 106.12mg 35%
Sodium 1895.99mg 79%
Potassium 447.88mg 10%
Total Carbs 67.25g 22%
Sugars 9.36g 37%
Dietary Fiber 6.66g 27%
Protein 12.19g 24%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 4.2mg 23%
Calcium 355mg 36%
Amount Per 100 g
Calories 255.3 Kcal (1069 kJ)
Calories from fat 100.1 Kcal
% Daily Value*
Total Fat 11.12g 34%
Cholesterol 52.71mg 35%
Sodium 941.64mg 79%
Potassium 222.44mg 10%
Total Carbs 33.4g 22%
Sugars 4.65g 37%
Dietary Fiber 3.31g 27%
Protein 6.05g 24%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.1mg 23%
Calcium 176.3mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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