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Carrot Spice Muffins Recipe

Carrot Spice Muffins Recipe

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Ingredients:

Serving

2 cups flour
2 cups light brown sugar
2 tsp baking powder
1 tsp salt
2 tsp cinnamon
1 tsp ginger
1/2 tsp clove
1/4 cup canola oil
1/2 cup applesauce
1 egg
1 egg white
2 tsp vanilla
2 (2 1/2 oz) jars strained carrot baby food
1/2 cup orange juice
4 oz crushed pineapple in juice
nonstick cooking spray
3/4 cup loosely packed coconut
1/2 cup confectioners' sugar (optional)
2 tbsp lemon juice (optional)
lemon zest (optional)

Directions:

Preheat oven to 350º.
Mix together flour, brown sugar, baking powder, salt, cinnamon, ginger and cloves.
Stir in oil, applesauce, eggs, vanilla, baby food, orange juice and pineapple and mix until well blended.
Stir in coconut.
Spray muffin pans and fill to top or use cupcake liners and spray the liners lightly with nonstick spray for ease in removing muffins from paper.
Bake 20 to 25 minutes.
A glaze can be made, if desired, by mixing confectioner's sugar with lemon juice and zest and spread on top of muffins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	130.64 Kcal (547 kJ)
Calories from fat	32.37 Kcal
		% Daily Value*
Total Fat	3.6g	6%
Cholesterol	4.2mg	1%
Sodium	239.6mg	10%
Potassium	81.75mg	2%
Total Carbs	23.86g	8%
Sugars	14.81g	59%
Dietary Fiber	1.17g	5%
Protein	1.34g	3%
Vitamin C	2.3mg	4%
Iron	0.7mg	4%
Calcium	46.9mg	5%

Amount Per 100 g
Calories	298.52 Kcal (1250 kJ)
Calories from fat	73.98 Kcal
		% Daily Value*
Total Fat	8.22g	6%
Cholesterol	9.59mg	1%
Sodium	547.51mg	10%
Potassium	186.81mg	2%
Total Carbs	54.52g	8%
Sugars	33.83g	59%
Dietary Fiber	2.67g	5%
Protein	3.06g	3%
Vitamin C	5.3mg	4%
Iron	1.6mg	4%
Calcium	107.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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