Directions:
- Cook the noodles as directed on the package. Drain and rinse in cold water.
- Whisk together remaining ingredients except scallions (or process in a blender) until smooth. Toss noodles gently with sauce then top with scallions. Serve at room temperature or chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 808.63 Kcal (3386 kJ) | ||
| Calories from fat | 390.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.36g | 67% | |
|---|---|---|---|
| Sodium | 1720.18mg | 72% | |
| Potassium | 348.96mg | 7% | |
| Total Carbs | 93.01g | 31% | |
| Sugars | 14.23g | 57% | |
| Dietary Fiber | 5.39g | 22% | |
| Protein | 20.38g | 41% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 6.7mg | 37% | |
| Calcium | 56.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 401.33 Kcal (1680 kJ) | ||
| Calories from fat | 193.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.52g | 67% | |
|---|---|---|---|
| Sodium | 853.72mg | 72% | |
| Potassium | 173.19mg | 7% | |
| Total Carbs | 46.16g | 31% | |
| Sugars | 7.06g | 57% | |
| Dietary Fiber | 2.67g | 22% | |
| Protein | 10.11g | 41% | |
| Vitamin C | 1mg | 3% | |
| Iron | 3.3mg | 37% | |
| Calcium | 28.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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