Directions:
- Arrange biscuits in a dish
- Pour cream over
- Bake at 160 degrees for 15-20 min
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.6 Kcal (1472 kJ) | ||
| Calories from fat | 230.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.57g | 39% | |
|---|---|---|---|
| Cholesterol | 67.16mg | 22% | |
| Sodium | 74.42mg | 3% | |
| Potassium | 235.95mg | 5% | |
| Total Carbs | 25.69g | 9% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 6.71g | 13% | |
| Vitamin C | 1.8mg | 3% | |
| Calcium | 190.6mg | 19% | |
| Amount Per 100 g | |||
| Calories | 170.06 Kcal (712 kJ) | ||
| Calories from fat | 111.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.37g | 39% | |
|---|---|---|---|
| Cholesterol | 32.48mg | 22% | |
| Sodium | 35.99mg | 3% | |
| Potassium | 114.12mg | 5% | |
| Total Carbs | 12.43g | 9% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 3.24g | 13% | |
| Vitamin C | 0.9mg | 3% | |
| Calcium | 92.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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