Ginger Honey Glaze Recipe

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Ginger Honey Glaze
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Ingredients:

Directions:

  1. Combine all ingredients in saucepan.
  2. Over medium-high heat, bring to a boil; stir constantly.
  3. When glaze reaches the boiling point, remove from heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.12 Kcal (302 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2679.65mg 112%
Potassium 111.09mg 2%
Total Carbs 14.55g 5%
Sugars 12.55g 50%
Dietary Fiber 0.49g 2%
Protein 5.29g 11%
Vitamin C 0.2mg 0%
Iron 1mg 5%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 115.23 Kcal (482 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4281.65mg 112%
Potassium 177.51mg 2%
Total Carbs 23.25g 5%
Sugars 20.06g 50%
Dietary Fiber 0.78g 2%
Protein 8.45g 11%
Vitamin C 0.3mg 0%
Iron 1.5mg 5%
Calcium 16.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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