Honey Fruit Glaze for Lamb Recipe

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Honey Fruit Glaze for Lamb
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Ingredients:

  • 1/4 cup honey
  • 2 tsp mustard

Directions:

  1. In a small bowl, combine all ingredients until well blended.
  2. Brush over lamb chops 2 to 3 times during cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.15 Kcal (122 kJ)
Calories from fat 0.36 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 11.73mg 0%
Potassium 11.4mg 0%
Total Carbs 7.72g 3%
Sugars 7.59g 30%
Dietary Fiber 0.08g 0%
Protein 0.09g 0%
Vitamin C 0.5mg 1%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 208.21 Kcal (872 kJ)
Calories from fat 2.57 Kcal
% Daily Value*
Total Fat 0.29g 0%
Sodium 83.82mg 0%
Potassium 81.41mg 0%
Total Carbs 55.17g 3%
Sugars 54.24g 30%
Dietary Fiber 0.54g 0%
Protein 0.61g 0%
Vitamin C 3.7mg 1%
Iron 0.1mg 0%
Calcium 12.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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