German Chocolate Bars Recipe

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German Chocolate Bars
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Ingredients
7
Count
Nutrition
206
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Grease and flour 13 x 9 inch pan.
  2. Melt caramels with 1/3 cup condensed milk.
  3. In a separate bowl, combine cake mix with melted butter and 1/2 cup of condensed milk. Stir well.
  4. Spread 1/2 of the cake mix mixture in pan and bake for 6 to 8 minutes.
  5. Remove from oven and cover with caramel, chips and nuts. Put remaining cake mix on top. Bake for another 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.77 Kcal (862 kJ)
Calories from fat 139.24 Kcal
% Daily Value*
Total Fat 15.47g 24%
Cholesterol 23.42mg 8%
Sodium 29.11mg 1%
Potassium 85.58mg 2%
Total Carbs 17.1g 6%
Sugars 13.81g 55%
Dietary Fiber 1.09g 4%
Protein 2.97g 6%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 488.46 Kcal (2045 kJ)
Calories from fat 330.52 Kcal
% Daily Value*
Total Fat 36.72g 24%
Cholesterol 55.6mg 8%
Sodium 69.1mg 1%
Potassium 203.16mg 2%
Total Carbs 40.59g 6%
Sugars 32.78g 55%
Dietary Fiber 2.59g 4%
Protein 7.05g 6%
Vitamin C 1.2mg 1%
Vitamin A 0.2mg 3%
Iron 2.3mg 5%
Calcium 108.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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