Directions:
- In a large bowl, mix together the bread crumbs, eggs, butter, milk, salt, and allspice into a smooth dough. Roll into golf ball-sized pieces.
- Cook by dropping into a boiling soup or broth. Simmer until they float to the top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 635.89 Kcal (2662 kJ) | ||
| Calories from fat | 326.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.3g | 56% | |
|---|---|---|---|
| Cholesterol | 143.74mg | 48% | |
| Sodium | 1082.53mg | 45% | |
| Potassium | 289.95mg | 6% | |
| Total Carbs | 61.8g | 21% | |
| Sugars | 7.92g | 32% | |
| Dietary Fiber | 4.13g | 17% | |
| Protein | 14.91g | 30% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 4.4mg | 24% | |
| Calcium | 243.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 321.21 Kcal (1345 kJ) | ||
| Calories from fat | 165.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.34g | 56% | |
|---|---|---|---|
| Cholesterol | 72.61mg | 48% | |
| Sodium | 546.81mg | 45% | |
| Potassium | 146.46mg | 6% | |
| Total Carbs | 31.22g | 21% | |
| Sugars | 4g | 32% | |
| Dietary Fiber | 2.09g | 17% | |
| Protein | 7.53g | 30% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 2.2mg | 24% | |
| Calcium | 123.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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