Garlic Shrimp Recipe

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Garlic Shrimp
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Ingredients:

  • 1/2 cup butter
  • 4 large garlic cloves
  • 2 tbsp parsley or 2 tbsp cilantro
  • 1 1/2 lbs tiger shrimp

Directions:

  1. Thaw and peel shrimp-refridgerate.
  2. In a large sauce pan, cut stick of butter into tablespoons, add 1 tsp red pepper flakes, garlic cloves. Heat over medium heat until butter is almost melted. Add shrimp. Sprinkle parsley or cilantro over the top cook over medium low heat for about 10-12 minutes, stirring and flipping shrimp frequently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.75 Kcal (1355 kJ)
Calories from fat 233.15 Kcal
% Daily Value*
Total Fat 25.91g 40%
Cholesterol 276.46mg 92%
Sodium 378.17mg 16%
Potassium 31mg 1%
Total Carbs 1.15g 0%
Sugars 0.08g 0%
Dietary Fiber 0.13g 1%
Protein 23.51g 47%
Vitamin C 4.4mg 7%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 72.4mg 7%
Amount Per 100 g
Calories 158.61 Kcal (664 kJ)
Calories from fat 114.23 Kcal
% Daily Value*
Total Fat 12.69g 40%
Cholesterol 135.44mg 92%
Sodium 185.28mg 16%
Potassium 15.19mg 1%
Total Carbs 0.56g 0%
Sugars 0.04g 0%
Dietary Fiber 0.06g 1%
Protein 11.52g 47%
Vitamin C 2.2mg 7%
Vitamin A 0.1mg 9%
Iron 0.1mg 1%
Calcium 35.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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