Easy Garlic Shrimp Recipe

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Ingredients:

Serving

2 tbsp olive oil
1 tbsp butter or 1 tbsp margarine
2 tsp garlic (fresh minced or use refrigerated )
1 lb shrimp (peeled and deveined )
to taste- creole seasoning (i use tony chachers original seasoning )

Directions:

Heat Oil and butter in large skillet.
Add garlic and then shrimp.
Add Creole Seasoning such as Tony Chachers Seasoning -to taste.
Cook until shrimp turn pink. Probably only 3 or 4 mins depending on the size of the shrimp.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	584.82 Kcal (2449 kJ)
Calories from fat	377.17 Kcal
		% Daily Value*
Total Fat	41.91g	64%
Cholesterol	97.85mg	33%
Sodium	1728.67mg	72%
Potassium	132.58mg	3%
Total Carbs	42.94g	14%
Sugars	0.02g	0%
Dietary Fiber	1.55g	6%
Protein	12.25g	25%
Vitamin C	0.6mg	1%
Iron	1.5mg	9%
Calcium	48.4mg	5%

Amount Per 100 g
Calories	349.98 Kcal (1465 kJ)
Calories from fat	225.71 Kcal
		% Daily Value*
Total Fat	25.08g	64%
Cholesterol	58.56mg	33%
Sodium	1034.51mg	72%
Potassium	79.34mg	3%
Total Carbs	25.7g	14%
Sugars	0.01g	0%
Dietary Fiber	0.93g	6%
Protein	7.33g	25%
Vitamin C	0.3mg	1%
Iron	0.9mg	9%
Calcium	28.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

14.9

Points
16

PointsPlus

Good Points

saturated fat free,
sugar free

Bad Points

High in Sodium

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