Garlic Roasted Potatoes Recipe

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Ingredients:

Serving

3 lbs potatoes, cubed
1/4 cup olive oil
1 1/2 tsp salt
1 tsp black pepper
2 tbsp garlic, minced

Directions:

Preheat the oven to 400°F.
Mix the olive oil, salt, pepper, and garlic together.
Toss the potatoes in the oil mixture.
Spray a baking sheet with Pam and dump the potatoes onto it. Make sure that they are in a single layer.
Bake for 1 hour (flipping once halfway through).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	211.93 Kcal (887 kJ)
Calories from fat	63.21 Kcal
		% Daily Value*
Total Fat	7.02g	11%
Sodium	529.98mg	22%
Potassium	585.45mg	12%
Total Carbs	34.89g	12%
Sugars	6.83g	27%
Dietary Fiber	5.22g	21%
Protein	3.56g	7%
Vitamin C	4.1mg	7%
Vitamin A	1.7mg	57%
Iron	1.8mg	10%
Calcium	56.4mg	6%

Amount Per 100 g
Calories	117.37 Kcal (491 kJ)
Calories from fat	35.01 Kcal
		% Daily Value*
Total Fat	3.89g	11%
Sodium	293.5mg	22%
Potassium	324.22mg	12%
Total Carbs	19.32g	12%
Sugars	3.78g	27%
Dietary Fiber	2.89g	21%
Protein	1.97g	7%
Vitamin C	2.2mg	7%
Vitamin A	0.9mg	57%
Iron	1mg	10%
Calcium	31.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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