Garlic Oven Fries Recipe

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Ingredients:

Serving

2 lb russet potatoes ( about 4 medium; cut into a1/2-inch-thick sticks)
4 clove garlic , smashed
2 tbsp olive oil
3/4 tsp kosher salt
1/4 tsp black pepper

Directions:

On a rimmed baking sheet, toss potatoes with garlic, olive oil, salt and pepper.
Roast at 425° F, turning once, until golden brown and crisp, 35 to 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	286.66 Kcal (1200 kJ)
Calories from fat	63.31 Kcal
		% Daily Value*
Total Fat	7.03g	11%
Sodium	429.78mg	18%
Potassium	1261.07mg	27%
Total Carbs	48.7g	16%
Sugars	2.3g	9%
Dietary Fiber	4.63g	19%
Protein	7g	14%
Vitamin C	19.1mg	32%
Iron	2.3mg	13%
Calcium	46.9mg	5%

Amount Per 100 g
Calories	120.54 Kcal (505 kJ)
Calories from fat	26.62 Kcal
		% Daily Value*
Total Fat	2.96g	11%
Sodium	180.72mg	18%
Potassium	530.27mg	27%
Total Carbs	20.48g	16%
Sugars	0.97g	9%
Dietary Fiber	1.95g	19%
Protein	2.94g	14%
Vitamin C	8mg	32%
Iron	1mg	13%
Calcium	19.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.5

Points
7

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free

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