Preheat oven to 350 degrees.
Generously butter a 2 quart baking pan and sprinkle the bottom and sides with the bread crumbs.
Drain juice from canned greens.
Set aside.
In a medium skillet, heat 1 tablespoon of the butter and cook the ham over medium high heat, stirring often until browned, about 3 to 5 minutes.
Add the garlic and greens and cook, stirring often, cook for about 2 minutes more.
Set aside.
In a heavy 3 quart saucepan, bring the milk, salt and pepper to a boil.
Stirring almost constantly, add the grits and reduce the heat to medium low for about 3 to 4 minutes or until grits are very thick.
Stir in the remaining 2 tablespoons of butter, cheeses, cooked ham and vegetables.
In a small bowl, whisk the eggs, then whisk in about 1 cup of the grits to warm the eggs.
Blend the egg mixture back into the grits in the saucepan.
Spoon the grits mixture into the prepared baking pan.
Set the pan in a larger pan half filled with hot water.
Bake until firm, puffed and golden, approximately 45 to 55 minutes.
Remove the baking pan from the water bath and let stand for at least 15 minutes before cutting into squares to serve.
**Leftovers: The squares become quite firm as they cool and are good served with chopped, fresh tomatos dressed with balsamic vinegar and oil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	345.39 Kcal (1446 kJ)
Calories from fat	161.36 Kcal
		% Daily Value*
Total Fat	17.93g	28%
Cholesterol	263.19mg	88%
Sodium	929.83mg	39%
Potassium	399.5mg	9%
Total Carbs	17.78g	6%
Sugars	6.61g	26%
Dietary Fiber	0.85g	3%
Protein	27.77g	56%
Vitamin C	2mg	3%
Vitamin A	0.1mg	2%
Iron	1.9mg	10%
Calcium	444.4mg	44%

Amount Per 100 g
Calories	113.74 Kcal (476 kJ)
Calories from fat	53.14 Kcal
		% Daily Value*
Total Fat	5.9g	28%
Cholesterol	86.67mg	88%
Sodium	306.19mg	39%
Potassium	131.56mg	9%
Total Carbs	5.85g	6%
Sugars	2.18g	26%
Dietary Fiber	0.28g	3%
Protein	9.15g	56%
Vitamin C	0.7mg	3%
Iron	0.6mg	10%
Calcium	146.3mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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