Directions:
- Heat olive oil in a medium skillet over moderate heat. Add garlic slices and saute until lightly browned, about 12 minutes. Drain garlic on paper towels. Sprinkle with salt and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 449.51 Kcal (1882 kJ) | ||
| Calories from fat | 382.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.53g | 65% | |
|---|---|---|---|
| Sodium | 2334.41mg | 97% | |
| Potassium | 211.01mg | 4% | |
| Total Carbs | 17.33g | 6% | |
| Sugars | 0.53g | 2% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 3.15g | 6% | |
| Vitamin C | 16.3mg | 27% | |
| Iron | 1.1mg | 6% | |
| Calcium | 96.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 447.27 Kcal (1873 kJ) | ||
| Calories from fat | 380.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.31g | 65% | |
|---|---|---|---|
| Sodium | 2322.79mg | 97% | |
| Potassium | 209.96mg | 4% | |
| Total Carbs | 17.24g | 6% | |
| Sugars | 0.52g | 2% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 3.13g | 6% | |
| Vitamin C | 16.2mg | 27% | |
| Iron | 1mg | 6% | |
| Calcium | 96mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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