Fudge Icing Recipe

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Fudge Icing
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Ingredients
5
Count
Nutrition
1154
Calories
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Ingredients:

  • 1/4 cup cocoa
  • 1/4 cup butter
  • 1/4 cup milk
  • 1 cup sugar

Directions:

  1. Bring first 4 ingredients to a boil over medium heat, whisking constantly; boil 1 minute or until sugar dissolves. Add vanilla, and beat 1 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1154.13 Kcal (4832 kJ)
Calories from fat 435 Kcal
% Daily Value*
Total Fat 48.33g 74%
Cholesterol 123.24mg 41%
Sodium 333.24mg 14%
Potassium 545.15mg 12%
Total Carbs 173.84g 58%
Sugars 160.79g 643%
Dietary Fiber 2.37g 9%
Protein 6.55g 13%
Vitamin A 0.6mg 19%
Iron 0.6mg 3%
Calcium 169.1mg 17%
Amount Per 100 g
Calories 377.72 Kcal (1581 kJ)
Calories from fat 142.37 Kcal
% Daily Value*
Total Fat 15.82g 74%
Cholesterol 40.33mg 41%
Sodium 109.06mg 14%
Potassium 178.42mg 12%
Total Carbs 56.89g 58%
Sugars 52.62g 643%
Dietary Fiber 0.77g 9%
Protein 2.14g 13%
Vitamin A 0.2mg 19%
Iron 0.2mg 3%
Calcium 55.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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