Bolo De Cenoura-Brazilian Carrot Cake Recipe

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Bolo De Cenoura-Brazilian Carrot Cake
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Ingredients
11
Count
Nutrition
302
Calories
Total time
30
Minutes
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Ingredients:

  • 1 cup sugar
  • 4 eggs
  • 1/2 cup vegetable oil
  • 2 1/2 cups flour
  • 1 pinch salt
  • 3 tbsp cocoa
  • 2 tbsp butter
  • 1/4 cup milk
  • 1/2 cup sugar

Directions:

  1. Preheat the oven to 375.
  2. In a blender combine eggs, sugar, oil, and carrots. Blend on high until all is combined and is a pureed mixture.
  3. Combine the blended mixture with the flour in a bowl. Mix in the baking powder.
  4. Pour batter into a cake pan and bake for about 30 minutes, or until a toothpick comes out dry.
  5. Meanwhile make the Chocolate Glaze.
  6. Combine all ingredients in a saucepan and cook over medium heat until it begins to boil, stirring constantly. It should be thick enough to coat the back of a spoon.
  7. When the cake is done let it cool. Once it is cool to touch, pour the chocolate glaze over it and let it harden a bit.
  8. Serve and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.92 Kcal (1264 kJ)
Calories from fat 128.4 Kcal
% Daily Value*
Total Fat 14.27g 22%
Cholesterol 44.81mg 15%
Sodium 578.07mg 24%
Potassium 182.15mg 4%
Total Carbs 39.86g 13%
Sugars 14.45g 58%
Dietary Fiber 3.28g 13%
Protein 5g 10%
Vitamin C 1.7mg 3%
Vitamin A 2mg 66%
Iron 1.8mg 10%
Calcium 130.5mg 13%
Amount Per 100 g
Calories 304.14 Kcal (1273 kJ)
Calories from fat 129.35 Kcal
% Daily Value*
Total Fat 14.37g 22%
Cholesterol 45.14mg 15%
Sodium 582.33mg 24%
Potassium 183.5mg 4%
Total Carbs 40.16g 13%
Sugars 14.56g 58%
Dietary Fiber 3.3g 13%
Protein 5.03g 10%
Vitamin C 1.7mg 3%
Vitamin A 2mg 66%
Iron 1.8mg 10%
Calcium 131.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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