Fry Pan Cookies Recipe

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Fry Pan Cookies
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Ingredients:

  • 1 1/2 cups chopped dates
  • 2 eggs
  • 1 cup sugar
  • 1/4 cup butter
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1/2 cup chopped nuts

Directions:

  1. Combine first 6 ingredients in a frying pan over low heat. Cook for 10 minutes, stirring constantly.
  2. Cool, add 3 cups of rice krispies or a similar cereal, and 1/2 cup chopped nuts.
  3. Mix the cereal into the date mixture well. Form into balls and roll each ball in chopped coconut
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.06 Kcal (766 kJ)
Calories from fat 58.88 Kcal
% Daily Value*
Total Fat 6.54g 10%
Cholesterol 28.09mg 9%
Sodium 82.52mg 3%
Potassium 188.55mg 4%
Total Carbs 31.52g 11%
Sugars 25.19g 101%
Dietary Fiber 1.72g 7%
Protein 2.03g 4%
Iron 0.6mg 3%
Calcium 18.9mg 2%
Amount Per 100 g
Calories 207.31 Kcal (868 kJ)
Calories from fat 66.67 Kcal
% Daily Value*
Total Fat 7.41g 10%
Cholesterol 31.81mg 9%
Sodium 93.45mg 3%
Potassium 213.53mg 4%
Total Carbs 35.7g 11%
Sugars 28.53g 101%
Dietary Fiber 1.95g 7%
Protein 2.3g 4%
Iron 0.7mg 3%
Calcium 21.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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