Frozen Mocha Cheesecake Recipe

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Frozen Mocha Cheesecake
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Ingredients
11
Count
Nutrition
123
Calories
Total time
20
Minutes
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Ingredients:

  • crust:
  • 1-1/2 cups chocolate wafer crumbs
  • 2 tbsp sugar
  • filling:
  • 2 packages (8 oz each) cream cheese, softened
  • 1 tsp hot water
  • 1 cup whipped cream

Directions:

  1. Combine crust ingredients. Press into the bottom of a 9-in. springform pan; set aside.
  2. For filling, beat cream cheese in a large bowl until smooth. Gradually add milk and syrup. Dissolve coffee in water; add to bowl. Fold in whipped cream. Pour into crust; freeze at least 6 hours. Yield: 12-16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.93 Kcal (515 kJ)
Calories from fat 64.76 Kcal
% Daily Value*
Total Fat 7.2g 11%
Cholesterol 19.88mg 7%
Sodium 31.55mg 1%
Potassium 64.8mg 1%
Total Carbs 13.92g 5%
Sugars 11.1g 44%
Dietary Fiber 0.5g 2%
Protein 0.94g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 368.89 Kcal (1544 kJ)
Calories from fat 194.33 Kcal
% Daily Value*
Total Fat 21.59g 11%
Cholesterol 59.67mg 7%
Sodium 94.69mg 1%
Potassium 194.45mg 1%
Total Carbs 41.78g 5%
Sugars 33.31g 44%
Dietary Fiber 1.51g 2%
Protein 2.81g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 2%
Iron 1mg 2%
Calcium 50.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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