Frozen Chocolate Pie Recipe

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Frozen Chocolate Pie
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Ingredients:

  • 1 (3 oz) package cream cheese, softened
  • 1/2 cup sugar
  • 1/3 cup baking cocoa
  • 1/3 cup milk
  • 1 (8 oz) carton frozen whipped topping, thawed
  • 1 (9 inch) baked pie crusts

Directions:

  1. In a mixing bowl, beat cream cheese, sugar and vanilla until smooth.
  2. Add cocoa alternately with milk; mix well.
  3. Fold in whipped topping.
  4. Pour into pie shell.
  5. Freeze for 8 hours or overnight.
  6. If desired, garnish with chocolate curls or chips.
  7. Serve directly from the freezer (pie does not need to be thawed to cut).
  8. **Freeze time not included in cook time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.13 Kcal (1169 kJ)
Calories from fat 113.47 Kcal
% Daily Value*
Total Fat 12.61g 19%
Cholesterol 5.47mg 2%
Sodium 176.85mg 7%
Potassium 56.17mg 1%
Total Carbs 37.58g 13%
Sugars 10.71g 43%
Dietary Fiber 4.88g 20%
Protein 2.98g 6%
Iron 1.6mg 9%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 372.6 Kcal (1560 kJ)
Calories from fat 151.47 Kcal
% Daily Value*
Total Fat 16.83g 19%
Cholesterol 7.3mg 2%
Sodium 236.07mg 7%
Potassium 74.98mg 1%
Total Carbs 50.17g 13%
Sugars 14.29g 43%
Dietary Fiber 6.52g 20%
Protein 3.98g 6%
Iron 2.2mg 9%
Calcium 33.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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