Fried Salmon Patties Recipe

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Fried Salmon Patties
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Ingredients:

  • 2 (14 3/4 oz) cans red salmon
  • 3 dashes black pepper
  • 1 dash salt
  • 1 dash red pepper

Directions:

  1. Dump the ingredients of the two cans of salmon onto a large plate then pick out all the bones (it is nasty, but necessary).
  2. In a large bowl add all ingredients except the oil and mix very well. Make sure it is fairly smooth (you want it less chunky than chicken salad, almost a paste).
  3. Using a large spoon or just your hands roll large lumps into firm balls. As for the size of the balls, that is completely up to you. I make mine a little larger than a golf ball.
  4. Flatten the balls till they are about the thickness of a pancake.
  5. Pour oil into a skillet over medium heat. Add the patties, making sure they are not touching in the skillet. DO NOT turn them too often, they will crumble. I cook them about 5 minutes then carefully flip them over and cook another 5 to 7 minute on the other side.
  6. My family likes to eat them plain with ketchup or hot sauce. Sometimes I serve them on sesame seed buns with a slice of tomato and a leaf of lettice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.48 Kcal (617 kJ)
Calories from fat 112.07 Kcal
% Daily Value*
Total Fat 12.45g 19%
Cholesterol 45.81mg 15%
Sodium 118.83mg 5%
Potassium 41.47mg 1%
Total Carbs 5.44g 2%
Sugars 0.59g 2%
Dietary Fiber 0.3g 1%
Protein 3.94g 8%
Iron 0.7mg 4%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 252.64 Kcal (1058 kJ)
Calories from fat 191.98 Kcal
% Daily Value*
Total Fat 21.33g 19%
Cholesterol 78.48mg 15%
Sodium 203.57mg 5%
Potassium 71.05mg 1%
Total Carbs 9.31g 2%
Sugars 1.02g 2%
Dietary Fiber 0.51g 1%
Protein 6.74g 8%
Vitamin C 0.1mg 0%
Iron 1.1mg 4%
Calcium 31.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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