Fried Chicken in Garlic Butter Recipe

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Fried Chicken in Garlic Butter
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Ingredients:

Directions:

  1. Mix chopped chicken, knorr seasoning,salt and pepper.
  2. Marinate in refrigerator overnight.
  3. Stir fry chicken in high heat till golden. Set aside.
  4. Heat butter on low heat.
  5. Add in garlic, stir fry till light brown and fragrant.
  6. Stir in cooked chicken pieces.
  7. Stir well till every piece is well coated with the butter garlic mixture.
  8. Serve on top of piping hot rice.
  9. YUMMO!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.17 Kcal (1073 kJ)
Calories from fat 218.98 Kcal
% Daily Value*
Total Fat 24.33g 37%
Cholesterol 59.97mg 20%
Sodium 1622.84mg 68%
Potassium 71.21mg 2%
Total Carbs 2.31g 1%
Sugars 0.06g 0%
Dietary Fiber 0.14g 1%
Protein 4.22g 8%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 328.89 Kcal (1377 kJ)
Calories from fat 281.15 Kcal
% Daily Value*
Total Fat 31.24g 37%
Cholesterol 77mg 20%
Sodium 2083.57mg 68%
Potassium 91.43mg 2%
Total Carbs 2.96g 1%
Sugars 0.07g 0%
Dietary Fiber 0.18g 1%
Protein 5.42g 8%
Vitamin C 2.3mg 3%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 19.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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