Friday Saturday Sundae Recipe

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Friday Saturday Sundae
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Ingredients:

Directions:

  1. Plop a couple scoops of yogurt in a bowl.
  2. Drop on some of the peaches and blueberries.
  3. Give it two squirts of the whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.2 Kcal (461 kJ)
Calories from fat 12.96 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 0.48mg 0%
Sodium 143.12mg 6%
Potassium 128.55mg 3%
Total Carbs 24.21g 8%
Sugars 14.05g 56%
Dietary Fiber 2.25g 9%
Protein 2.21g 4%
Vitamin C 2.4mg 4%
Iron 0.7mg 4%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 103.15 Kcal (432 kJ)
Calories from fat 12.13 Kcal
% Daily Value*
Total Fat 1.35g 2%
Cholesterol 0.45mg 0%
Sodium 133.97mg 6%
Potassium 120.34mg 3%
Total Carbs 22.67g 8%
Sugars 13.16g 56%
Dietary Fiber 2.1g 9%
Protein 2.07g 4%
Vitamin C 2.3mg 4%
Iron 0.7mg 4%
Calcium 39.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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