Terrific and Tasty Tidy Friday Pan Fry! Recipe

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Terrific and Tasty Tidy Friday Pan Fry!
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Ingredients:

Directions:

  1. Heat some olive oil in a non-stick pan. Roughly chop the bacon, sausages and onion and add to the oil.
  2. Add the potatoes unpeeled, if you like, so that the skins go crisp. Keep on a low heat. Don't stir too much so that the juices have a chance to caramelise a little.
  3. Roughly chop the greens and gently boil them in a separate pan - just a couple of minutes usually. Drain the greens and add to the pan fry.
  4. Top with chopped parsley. Gently stir all the ingredients together and increase the heat until the meat is a little crisp.
  5. Serve straightaway.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.16 Kcal (2140 kJ)
Calories from fat 319.43 Kcal
% Daily Value*
Total Fat 35.49g 55%
Cholesterol 68.04mg 23%
Sodium 780.78mg 33%
Potassium 718.52mg 15%
Total Carbs 29.81g 10%
Sugars 6.7g 27%
Dietary Fiber 4.66g 19%
Protein 17.56g 35%
Vitamin C 6mg 10%
Vitamin A 1.3mg 43%
Iron 1.8mg 10%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 194.36 Kcal (814 kJ)
Calories from fat 121.46 Kcal
% Daily Value*
Total Fat 13.5g 55%
Cholesterol 25.87mg 23%
Sodium 296.87mg 33%
Potassium 273.2mg 15%
Total Carbs 11.33g 10%
Sugars 2.55g 27%
Dietary Fiber 1.77g 19%
Protein 6.68g 35%
Vitamin C 2.3mg 10%
Vitamin A 0.5mg 43%
Iron 0.7mg 10%
Calcium 21.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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