Fresh Peach Cobbler With Dumplings in Microwave Recipe

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Fresh Peach Cobbler With Dumplings in Microwave
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Ingredients:

  • 1 tbsp cornstarch
  • 1/3 cup brown sugar , packed
  • 1/3 cup water
  • 1 tbsp butter
  • 1 tbsp lemon juice
  • 2 tbsp butter
  • 1 egg
  • 1/2 cup sugar
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tbsp sugar
  • 1/2 tbsp cinnamon

Directions:

  1. Filling:.
  2. Mix cornstarch and brown sugar in a round glass cake dish (must be microwave-safe). Add water; stir. Stir peaches in gently. Microwave on High (100%) for 6 to 8 minutes, stirring once or twice, or until mixture boils and has thickened. After mixture thickens, stir in butter and lemon juice. Meanwhile, prepare dumpling batter.
  3. Dumplings:.
  4. Soften butter in a mixing bowl for about 10 seconds over a bowl of warm water. Beat in egg. Add flour, sugar, baking powder and salt. Beat with a wooden spoon just until batter is smooth. Drop batter by spoonfuls in a circle over hot peach mixture (about 6 evenly spaced mounds). Sprinkle a mixture of sugar and cinnamon over batter. Microwave on High (100%) 10 minutes. During the last 2 minutes of cooking, spoon hot peach syrup over dumplings. Serve warm with cream or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.1 Kcal (1470 kJ)
Calories from fat 59.36 Kcal
% Daily Value*
Total Fat 6.6g 10%
Cholesterol 42.55mg 14%
Sodium 122.75mg 5%
Potassium 303.51mg 6%
Total Carbs 72.63g 24%
Sugars 58.95g 236%
Dietary Fiber 4.01g 16%
Protein 3.76g 8%
Vitamin C 157.7mg 263%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 151.01 Kcal (632 kJ)
Calories from fat 25.53 Kcal
% Daily Value*
Total Fat 2.84g 10%
Cholesterol 18.3mg 14%
Sodium 52.79mg 5%
Potassium 130.53mg 6%
Total Carbs 31.24g 24%
Sugars 25.35g 236%
Dietary Fiber 1.73g 16%
Protein 1.62g 8%
Vitamin C 67.8mg 263%
Iron 0.2mg 3%
Calcium 20.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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