Directions:
- Heat butter in a large pan, add peeled and thinly sliced onions and crushed garlic.
- Sauté gently until onions are golden brown.
- Add flour, stir until combined.
- Add sugar, undiluted soup, water, salt, pepper and red wine. stir until combined.
- Bring to boil, reduce heat, simmer covered for 45 minutes, stirring occasionally.
- Add sherry, simmer for a further 5 minutes.
- Cut bread into 1 cm slices, you need 12 slices.
- Melt extra butter in a pan, add crushed garlic, stir until combined.
- Brush bread slices on both sides with butter mixture.
- Place under hot grill until golden brown on one side. do not brown other side.
- Pour soup into large ovenprrof bowl, place bread slices, toasted side down.
- Sprinkle combined grated cheeses over bread.
- Place soup bowl under hot grill until cheese is melted and golden brown (if you don't have a grill big enough to hold your soup bowl, sprinkle grated cheese on untoasted side of the bread, pressing cheese down firmly onto bread slices, place under a hot grill until melted and golden brown).
- Place bread in soup bowls, pour soup over.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 556.5 Kcal (2330 kJ) | ||
| Calories from fat | 397.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.14g | 68% | |
|---|---|---|---|
| Cholesterol | 124.18mg | 41% | |
| Sodium | 335.72mg | 14% | |
| Potassium | 236.75mg | 5% | |
| Total Carbs | 20.15g | 7% | |
| Sugars | 5.38g | 22% | |
| Dietary Fiber | 2.41g | 10% | |
| Protein | 17.96g | 36% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 0.6mg | 4% | |
| Calcium | 496.1mg | 50% | |
| Amount Per 100 g | |||
| Calories | 165.49 Kcal (693 kJ) | ||
| Calories from fat | 118.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.12g | 68% | |
|---|---|---|---|
| Cholesterol | 36.93mg | 41% | |
| Sodium | 99.84mg | 14% | |
| Potassium | 70.4mg | 5% | |
| Total Carbs | 5.99g | 7% | |
| Sugars | 1.6g | 22% | |
| Dietary Fiber | 0.72g | 10% | |
| Protein | 5.34g | 36% | |
| Vitamin C | 2.2mg | 12% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 0.2mg | 4% | |
| Calcium | 147.5mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Extraordinary French Onion Soup
French bread, Butter, Onions thinly sliced, Garlic mined and 10 more.. -
Savory Consomme Rice
Onion (chopped ), Butter and 8 more.. -
Mushroom and Almond Rice Pilaf
Onion, chopped, Uncooked rice, Margarine and 6 more.. -
Baked Rice
Butter, melted, White rice, uncooked, can use brown and 9 more.. -
Corn Chowder II
Butter, All-purpose flour, Chopped onions and 11 more.. -
Cottage Cheese and Dill Muffins
Flour, Sugar, Baking powder, Dried dill, Salt, Pepper, Egg and 4 more.. -
Lamb Ragu
Rendered lamb fat or 2 tbsp extra-virgin olive oil and 11 more.. -
Salsa Verde
Water, Tomatillo, husked, Garlic cloves, Chopped onion and 7 more.. -
White Bean And Garlic Stew
Head garlic (the whole bulb--15-20 cloves), Water and 12 more.. -
Shake-A-Pie Crust
Flour, Sugar, Crisco shortening, Cold water, Salt -
Chicken and Strawberry Salad
Sugar, Red wine vinegar, Water, Salt and 9 more.. -
Mom's Pickled Beets
Sugar, White vinegar, Water, Salt, Pepper and 3 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
