Directions:
- Heat oven to 500 degrees F.
- Combine dressing, corn syrup, soup mix and Worcestershire sauce in a 13 x 9-inch baking pan. (A silicone spatula is helpful for mixing it.)
- Add chicken wings and toss to coat.
- Bake wings 20 minutes (30 minutes for frozen wings).
- Turn wings and bake an additional 5 minutes, or a little longer for crispier wings.
- Serve hot or at room temperature.
- Makes 6 dinner servings or 24 appetizers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 201.01 Kcal (842 kJ) | ||
| Calories from fat | 124.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.79g | 21% | |
|---|---|---|---|
| Cholesterol | 71.43mg | 24% | |
| Sodium | 521.34mg | 22% | |
| Potassium | 127.1mg | 3% | |
| Total Carbs | 8.21g | 3% | |
| Sugars | 6.59g | 26% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 11.42g | 23% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 20.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 269.53 Kcal (1128 kJ) | ||
| Calories from fat | 166.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.49g | 21% | |
|---|---|---|---|
| Cholesterol | 95.78mg | 24% | |
| Sodium | 699.07mg | 22% | |
| Potassium | 170.42mg | 3% | |
| Total Carbs | 11.01g | 3% | |
| Sugars | 8.84g | 26% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 15.31g | 23% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.6mg | 7% | |
| Calcium | 27mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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