Mouthwatering Meatloaf Recipe

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Mouthwatering Meatloaf
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Ingredients
8
Count
Nutrition
654
Calories
Total time
65
Minutes
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Ingredients:

  • 1 1/2 lbs ground beef
  • 2/3 cup quick oats
  • 1 (1 1/4 oz) packet onion soup mix
  • 1/4 cup ketchup
  • 1/2 cup ketchup
  • 1 tbsp brown sugar

Directions:

  1. Preheat Oven to 350 degrees.
  2. Meatloaf.
  3. In large bowl combine ground beef, oats, soup mix, worcestershire sauce and ketchup. I mix it with my hand so everything is combined and it seems to help the texture of the meatloaf. Form into a loaf and place in loaf pan.
  4. Topping.
  5. In small bowl combine ketchup, worcestershire sauce and brown sugar. Pour over top of loaf.
  6. Put in oven and bake for 50 minutes to an hour.
  7. I serve with garlic mashed potatoes a light salad and dinner rolls. The leftovers are great for sandwiches the next day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 654.02 Kcal (2738 kJ)
Calories from fat 335.28 Kcal
% Daily Value*
Total Fat 37.25g 57%
Cholesterol 105.44mg 35%
Sodium 1035.8mg 43%
Potassium 662.89mg 14%
Total Carbs 42.64g 14%
Sugars 5.44g 22%
Dietary Fiber 3.63g 15%
Protein 37.23g 74%
Vitamin C 11.5mg 19%
Iron 4.9mg 27%
Calcium 66.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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