French Breakfast Puffs (Ree Drummond) Recipe

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Ingredients:

Serving

3 cups all-purpose flour
3 tsp baking powder
1 tsp salt
1/2 tsp ground nutmeg
1 cup sugar
2/3 cup shortening
2 eggs
1 cup whole milk
1/2 lb (2 sticks) butter
1 1/2 cups sugar
3 tsp ground cinnamon

Directions:

Preheat the oven to 350 degrees F. Lightly grease 12 muffin cups.
In a large bowl, stir together the flour, baking powder, salt and nutmeg. Set aside.
In a separate large bowl, cream together the sugar and shortening. Add the eggs and mix again. Alternate adding one-third of the flour mixture and one-third of the milk to the creamed mixture, beating well after each addition.
Fill the muffin cups two-thirds full. Bake until golden, 20 to 25 minutes. Remove the muffins from the pan and set aside.
To make the coating, melt the butter in a bowl or glass pan. In a separate container, combine the sugar and cinnamon.
Dip the warm muffins in the butter, coating thoroughly.
Then roll in the cinnamon-sugar mixture. Don't be afraid to really coat 'em up. Let the kids help!
Cook Notes: Cinnamony-sweet perfection! The deliciousness of these beauties is not to be underestimated.Helpful Hint: After cooling completely, puffs can be frozen in plastic bags and reheated later. They're in the reheats beautifully section of my life.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.67 Kcal (1535 kJ)
Calories from fat	147.1 Kcal
		% Daily Value*
Total Fat	16.34g	25%
Cholesterol	37.81mg	13%
Sodium	215.63mg	9%
Potassium	206.45mg	4%
Total Carbs	51g	17%
Sugars	25.56g	102%
Dietary Fiber	1.33g	5%
Protein	4.77g	10%
Iron	0.6mg	3%
Calcium	96mg	10%

Amount Per 100 g
Calories	357.22 Kcal (1496 kJ)
Calories from fat	143.31 Kcal
		% Daily Value*
Total Fat	15.92g	25%
Cholesterol	36.84mg	13%
Sodium	210.07mg	9%
Potassium	201.13mg	4%
Total Carbs	49.69g	17%
Sugars	24.9g	102%
Dietary Fiber	1.29g	5%
Protein	4.65g	10%
Iron	0.6mg	3%
Calcium	93.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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