Freda Hjerpe Cake Swedish Recipe

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Freda Hjerpe Cake Swedish
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Ingredients
12
Count
Nutrition
682
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/2 cup sugar
  • 1/2 cup butter
  • 2 cups flour , sifted
  • 1 tsp soda
  • 1 cup sour milk
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. nutmeg
  • 1 tsp. vanilla
  • 1/2 cup walnuts

Directions:

  1. Cream sugar, butter and flour; blend.
  2. Remove 1/2 cup of this mixture and reserve.
  3. Add soda to milk, then to sugar – flour mixture along with egg, cinnamon, cloves, nutmeg and vanilla; mix well. Add dates and nuts.
  4. Put in greased pan and sprinkle reserved sugar – butter – flour mixture over the top of batter.
  5. This is served as a frosting and not other is necessary.
  6. Bake at preheated oven, 375 F. for 30 – 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 681.53 Kcal (2853 kJ)
Calories from fat 236.23 Kcal
% Daily Value*
Total Fat 26.25g 40%
Cholesterol 55.81mg 19%
Sodium 921.96mg 38%
Potassium 608.08mg 13%
Total Carbs 108.66g 36%
Sugars 59.99g 240%
Dietary Fiber 9.2g 37%
Protein 9.56g 19%
Vitamin C 2mg 3%
Vitamin A 0.1mg 5%
Iron 3.3mg 18%
Calcium 171.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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