Directions:
- In a large bowl, combine the fruit. Pour juice over fruit and toss to coat. Cover and refrigerate for 4 hours. Stir just before serving. Yield: 10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.25 Kcal (474 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 11.28mg | 0% | |
| Potassium | 355.9mg | 8% | |
| Total Carbs | 29.36g | 10% | |
| Sugars | 24.67g | 99% | |
| Dietary Fiber | 2.58g | 10% | |
| Protein | 1.68g | 3% | |
| Vitamin C | 48.5mg | 81% | |
| Iron | 0.5mg | 3% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 67.34 Kcal (282 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.71mg | 0% | |
| Potassium | 211.61mg | 8% | |
| Total Carbs | 17.46g | 10% | |
| Sugars | 14.67g | 99% | |
| Dietary Fiber | 1.54g | 10% | |
| Protein | 1g | 3% | |
| Vitamin C | 28.8mg | 81% | |
| Iron | 0.3mg | 3% | |
| Calcium | 9.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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