Four-Cheese Toast Recipe

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Ingredients:

Serving

1 (1.4-oz) french roll (such as pepperidge farm hot & crusty)
1 1/2 tsp light whipped butter
1/4 tsp dried parsley
1/4 tsp dried thyme
2 tbsp shredded part-skim mozzarella cheese
2 tbsp shredded italian cheese blend with parmesan , romano , and asiago (such as digiorno)

Directions:

Preheat broiler.
Cut roll diagonally into 4 (1/4-inch-thick) slices. Trim end pieces so that bread lies flat, and discard end pieces.
Combine butter, parsley, and thyme; spread evenly onto 1 side of each bread slice. Top with cheeses. Place bread on a baking sheet; broil 1 to 2 minutes or until cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.11 Kcal (423 kJ)
Calories from fat	48.41 Kcal
		% Daily Value*
Total Fat	5.38g	8%
Cholesterol	14.84mg	5%
Sodium	186.78mg	8%
Potassium	35.26mg	1%
Total Carbs	7.68g	3%
Sugars	0.17g	1%
Dietary Fiber	0.49g	2%
Protein	5.38g	11%
Vitamin C	0.1mg	0%
Iron	0.6mg	4%
Calcium	144.9mg	14%

Amount Per 100 g
Calories	293.82 Kcal (1230 kJ)
Calories from fat	140.67 Kcal
		% Daily Value*
Total Fat	15.63g	8%
Cholesterol	43.13mg	5%
Sodium	542.77mg	8%
Potassium	102.46mg	1%
Total Carbs	22.31g	3%
Sugars	0.5g	1%
Dietary Fiber	1.42g	2%
Protein	15.64g	11%
Vitamin C	0.4mg	0%
Iron	1.9mg	4%
Calcium	421.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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