Fontina, Prosciutto and Caramelized Onion Pizza Recipe

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Fontina, Prosciutto and Caramelized Onion Pizza
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Ingredients
17
Count
Nutrition
915
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. MAKE THE DOUGH: In a large bowl, mix the yeast with the water and sugar and let stand until foamy, about 5 minutes. Add the olive oil, thyme and salt. Add 2 cups of the flour and stir until a very soft, wet dough forms. Turn the dough out onto a lightly floured work surface and knead, working in about 1/3 cup more flour, until the dough is soft and silky. Shape into a ball and put in a large, oiled bowl. Cover and let rise until doubled in bulk, about 1 hour at room temperature or overnight in the refrigerator.
  2. MAKE THE TOPPINGS: Preheat the oven to 450°. Oil 2 large baking sheets. Heat the olive oil in a large skillet. Add the onions and stir to coat with the oil. Cover and cook over moderate heat, stirring, until the onions are softened, about 5 minutes. Uncover and cook the onions over high heat until golden brown, about 8 minutes longer. If the onions dry out, add a few tablespoons of water. Season the onions with salt and pepper, transfer to a plate and let cool slightly.
  3. Punch down the dough and turn it out onto a lightly floured work surface. Divide the dough into 8 equal pieces. Roll each piece out to a 9-by-3-inch rectangle and arrange on the prepared baking sheets. Top the dough with the Fontina, sautéed onions and prosciutto. Bake for 25 minutes, or until golden and crisp.
  4. In a large bowl, whisk the grapeseed oil, truffle oil and vinegar; season with salt and pepper. Add the apple and arugula and toss. Top the hot pizzas with the salad and serve immediately.
  5. NOTE: I could not find truffle oil, plus I hear it is ridiculously expensive, so I ommitted this item, and it still tasted great.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 914.68 Kcal (3830 kJ)
Calories from fat 434.48 Kcal
% Daily Value*
Total Fat 48.28g 74%
Cholesterol 98.64mg 33%
Sodium 1364.52mg 57%
Potassium 691.92mg 15%
Total Carbs 88.28g 29%
Sugars 15.98g 64%
Dietary Fiber 10.17g 41%
Protein 35.4g 71%
Vitamin C 23mg 38%
Iron 1.2mg 7%
Calcium 590.7mg 59%
Amount Per 100 g
Calories 163.8 Kcal (686 kJ)
Calories from fat 77.8 Kcal
% Daily Value*
Total Fat 8.64g 74%
Cholesterol 17.66mg 33%
Sodium 244.35mg 57%
Potassium 123.9mg 15%
Total Carbs 15.81g 29%
Sugars 2.86g 64%
Dietary Fiber 1.82g 41%
Protein 6.34g 71%
Vitamin C 4.1mg 38%
Iron 0.2mg 7%
Calcium 105.8mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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