Directions:
- Beat together margarine, brown and white sugar, eggs, water and vanilla.
- Sift together flour, soda and salt.
- Combine the above 2 mixtures. Add remaining ingredients.
- Chill dough for 1/2 hour or longer.
- Drop rounded tablespoons of dough on cookie sheet. Flatten somewhat as dough will not spread very much.
- Bake for 12 minutes at 350 degrees or until lightly browned
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5798.62 Kcal (24278 kJ) | ||
| Calories from fat | 2607.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 289.67g | 446% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 8405.81mg | 350% | |
| Potassium | 2817.12mg | 60% | |
| Total Carbs | 736.07g | 245% | |
| Sugars | 276.91g | 1108% | |
| Dietary Fiber | 81.27g | 325% | |
| Protein | 97.8g | 196% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 30.4mg | 169% | |
| Calcium | 1436.4mg | 144% | |
| Amount Per 100 g | |||
| Calories | 410 Kcal (1717 kJ) | ||
| Calories from fat | 184.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.48g | 446% | |
|---|---|---|---|
| Cholesterol | 23.15mg | 109% | |
| Sodium | 594.34mg | 350% | |
| Potassium | 199.19mg | 60% | |
| Total Carbs | 52.04g | 245% | |
| Sugars | 19.58g | 1108% | |
| Dietary Fiber | 5.75g | 325% | |
| Protein | 6.91g | 196% | |
| Vitamin C | 0.1mg | 3% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 2.1mg | 169% | |
| Calcium | 101.6mg | 144% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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