Fluffy Frosting Recipe

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Ingredients

Count

Nutrition

519

Calories

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Ingredients:

Serving

1 cup sugar
1/2 cup water
1/4 tsp cream of tartar
2 egg whites
1/2 tsp vanilla extract
1/2 tsp almond extract

Directions:

Combine sugar, water, and cream of tartar in a heavy saucepan. Cook over medium heat, without stirring, until mixture reaches thread stage (232°).
Beat egg whites (at room temperature) until soft peaks form; continue to beat, slowly adding syrup mixture. Add flavorings; beat well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	519.1 Kcal (2173 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	114.91mg	5%
Potassium	236.84mg	5%
Total Carbs	121.4g	40%
Sugars	118.53g	474%
Protein	7.26g	15%
Calcium	18mg	2%

Amount Per 100 g
Calories	165.66 Kcal (694 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	36.67mg	5%
Potassium	75.58mg	5%
Total Carbs	38.74g	40%
Sugars	37.83g	474%
Protein	2.32g	15%
Calcium	5.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.