Fluffy Cranberry Delight Recipe

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Fluffy Cranberry Delight
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Ingredients:

  • 4 cups cranberries
  • 1-1/2 cups sugar
  • 3/4 cup water
  • 1 envelope unflavored gelatin
  • 1/4 cup lemon juice
  • 2 tbsp orange juice
  • 3 tbsp confectioners' sugar

Directions:

  1. In a saucepan, bring the cranberries, sugar and water to a boil. Reduce heat and cook until berries burst. Strain through a food mill or sieve into a large bowl.
  2. Stir in the gelatin, lemon juice and orange juice. Cool until mixture coats the back of a spoon.
  3. In a small bowl, whip cream until soft peaks form. Add confectioners' sugar and vanilla; beat until stiff peaks form. Fold into cranberry mixture. Chill until set. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.97 Kcal (908 kJ)
Calories from fat 74.93 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 30.83mg 10%
Sodium 10.76mg 0%
Potassium 80.57mg 2%
Total Carbs 36.31g 12%
Sugars 30.3g 121%
Dietary Fiber 2.75g 11%
Protein 0.49g 1%
Vitamin C 12.3mg 20%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 155.21 Kcal (650 kJ)
Calories from fat 53.6 Kcal
% Daily Value*
Total Fat 5.96g 13%
Cholesterol 22.05mg 10%
Sodium 7.7mg 0%
Potassium 57.63mg 2%
Total Carbs 25.98g 12%
Sugars 21.67g 121%
Dietary Fiber 1.97g 11%
Protein 0.35g 1%
Vitamin C 8.8mg 20%
Calcium 16mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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