Directions:
- Combine all the ingredients in a bag and marinate in the refrigerator for 30 minutes.
- Grill over medium heat or bake until the fish flakes (See notes above).
- Microwave the leftover marinade for one minute and drizzle over the salmon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 69.05 Kcal (289 kJ) | ||
| Calories from fat | 41.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.63g | 7% | |
|---|---|---|---|
| Cholesterol | 13.03mg | 4% | |
| Sodium | 21.41mg | 1% | |
| Potassium | 113.94mg | 2% | |
| Total Carbs | 0.66g | 0% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 6.02g | 12% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 176.42 Kcal (739 kJ) | ||
| Calories from fat | 106.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.84g | 7% | |
|---|---|---|---|
| Cholesterol | 33.3mg | 4% | |
| Sodium | 54.71mg | 1% | |
| Potassium | 291.13mg | 2% | |
| Total Carbs | 1.68g | 0% | |
| Sugars | 0.56g | 1% | |
| Dietary Fiber | 0.56g | 1% | |
| Protein | 15.39g | 12% | |
| Vitamin C | 10mg | 7% | |
| Iron | 0.2mg | 0% | |
| Calcium | 10mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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