Directions:
- Divide crackers into gallon baggies. Combine the rest of the ingredients in a bowl and whisk together. Divide mixture and pour into each baggie. Close baggie and agitate the crackers. Turn crackers in bag every 15 minute for about an hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.92 Kcal (1591 kJ) | ||
| Calories from fat | 235.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.14g | 40% | |
|---|---|---|---|
| Cholesterol | 0.78mg | 0% | |
| Sodium | 347.88mg | 14% | |
| Potassium | 71.78mg | 2% | |
| Total Carbs | 32.53g | 11% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 4.49g | 9% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 3.2mg | 18% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 549.24 Kcal (2300 kJ) | ||
| Calories from fat | 340.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.79g | 40% | |
|---|---|---|---|
| Cholesterol | 1.13mg | 0% | |
| Sodium | 502.92mg | 14% | |
| Potassium | 103.77mg | 2% | |
| Total Carbs | 47.03g | 11% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 1.98g | 5% | |
| Protein | 6.49g | 9% | |
| Vitamin C | 6mg | 7% | |
| Iron | 4.6mg | 18% | |
| Calcium | 15.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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