Firehouse Tomato Soup Recipe

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Ingredients:

Serving

6 finely chopped onions
15 cloves thinly sliced garlic
3 tbsp olive oil
3 (28 oz) cans crushed tomatoes
12 oz peanut butter
1 1/2 tsp cayenne pepper
6 tsp chili powder
6 tbsp vinegar (red wine if possible)
3 tsp pepper
3 tsp sugar
6 cups water
6 tsp cumin
1 bottle hot pepper sauce

Directions:

Sauté onions and garlic in olive oil until the are soft.
Add tomatoes and reduce heat to low.
Stir or whisk in the peanut butter until thoroughly mixed and then add all the other ingredients.
Simmer over low heat, stirring frequently, for 10 to 15 minutes.
This soup will burn easily if not stirred enough and/or if soup is allowed to boil.
Feeds 12 firefighters or 8 really hungry firefighters or 6 starving firefighters.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	482.91 Kcal (2022 kJ)
Calories from fat	327.38 Kcal
		% Daily Value*
Total Fat	36.38g	56%
Sodium	87.26mg	4%
Potassium	769.49mg	16%
Total Carbs	30.36g	10%
Sugars	11.09g	44%
Dietary Fiber	8.75g	35%
Protein	16.34g	33%
Vitamin C	11.8mg	20%
Iron	3.4mg	19%
Calcium	128mg	13%

Amount Per 100 g
Calories	106.15 Kcal (444 kJ)
Calories from fat	71.96 Kcal
		% Daily Value*
Total Fat	8g	56%
Sodium	19.18mg	4%
Potassium	169.15mg	16%
Total Carbs	6.67g	10%
Sugars	2.44g	44%
Dietary Fiber	1.92g	35%
Protein	3.59g	33%
Vitamin C	2.6mg	20%
Iron	0.8mg	19%
Calcium	28.1mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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