Directions:
- Rim 6 cocktail glasses, or 15 shot glasses, with fresh lime slices, and dip in mixture of coarse salt and coarse pepper, as if for a margarita
- Coarsely chop tomato, onion, jalapeno pepper, garlic, cilantro, lime juice, cayenne, salt & cracked pepper and process in food processor.
- Blend in avocado.
- Either spoon into 6 individual cocktail glasses, 15 shot glasses, (or one large glass bowl).
- Arrange chilled shrimp around edge of glasses.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.78 Kcal (673 kJ) | ||
| Calories from fat | 86.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.56g | 15% | |
|---|---|---|---|
| Cholesterol | 51.75mg | 17% | |
| Sodium | 150.72mg | 6% | |
| Potassium | 386.05mg | 8% | |
| Total Carbs | 11.05g | 4% | |
| Sugars | 2.64g | 11% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 9.17g | 18% | |
| Vitamin C | 16.9mg | 28% | |
| Iron | 0.8mg | 4% | |
| Calcium | 39.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 118.4 Kcal (496 kJ) | ||
| Calories from fat | 63.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.04g | 15% | |
|---|---|---|---|
| Cholesterol | 38.11mg | 17% | |
| Sodium | 110.99mg | 6% | |
| Potassium | 284.29mg | 8% | |
| Total Carbs | 8.14g | 4% | |
| Sugars | 1.94g | 11% | |
| Dietary Fiber | 2.28g | 12% | |
| Protein | 6.75g | 18% | |
| Vitamin C | 12.4mg | 28% | |
| Iron | 0.6mg | 4% | |
| Calcium | 29.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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