Directions:
- Broil the tomatoes until blackened.
- Peel chop and puree for a few pulses in the blender.
- Add with remaining ingredients in a large bowl and stir well.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.86 Kcal (142 kJ) | ||
| Calories from fat | 6.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.77g | 1% | |
|---|---|---|---|
| Sodium | 199.18mg | 8% | |
| Potassium | 239.54mg | 5% | |
| Total Carbs | 6.15g | 2% | |
| Sugars | 3.57g | 14% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 1.15g | 2% | |
| Vitamin C | 14.2mg | 24% | |
| Calcium | 16.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 30.05 Kcal (126 kJ) | ||
| Calories from fat | 6.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.68g | 1% | |
|---|---|---|---|
| Sodium | 176.78mg | 8% | |
| Potassium | 212.6mg | 5% | |
| Total Carbs | 5.46g | 2% | |
| Sugars | 3.17g | 14% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 1.02g | 2% | |
| Vitamin C | 12.6mg | 24% | |
| Calcium | 14.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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