Fideo Sopa Con Puerco Fideo Pasta With Pork Soup Recipe

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Fideo Sopa Con Puerco Fideo Pasta With Pork Soup
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Ingredients:

Directions:

  1. 1.In a skillet heat oil, once warm add fideo, garlic, onion. Stir constantly, until fideo turn golden brown.
  2. 2. Heat 6 cups of water to boiling.
  3. 2.Once the fideo is brown add to boiling water also add tomato sauce, chicken cubes, cumin, mexican oregano & red pepper flakes. Stir often until the fideo is soft. You may need to add more water, to get to soup consistency because the noodles will absorb some of the water.
  4. 3. Then if you have left over chicken or pork chops heat them, cut them into thin slices and place with soup. Serve with tortillas, sour cream, cojita cheese, hot sauce & limes. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.14 Kcal (750 kJ)
Calories from fat 170.29 Kcal
% Daily Value*
Total Fat 18.92g 29%
Cholesterol 3.33mg 1%
Sodium 700mg 29%
Potassium 88.28mg 2%
Total Carbs 2.99g 1%
Sugars 1.05g 4%
Dietary Fiber 0.61g 2%
Protein 0.37g 1%
Vitamin C 3.6mg 6%
Iron 0.5mg 3%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 63.4 Kcal (265 kJ)
Calories from fat 60.26 Kcal
% Daily Value*
Total Fat 6.7g 29%
Cholesterol 1.18mg 1%
Sodium 247.73mg 29%
Potassium 31.24mg 2%
Total Carbs 1.06g 1%
Sugars 0.37g 4%
Dietary Fiber 0.21g 2%
Protein 0.13g 1%
Vitamin C 1.3mg 6%
Iron 0.2mg 3%
Calcium 11.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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