Fettuccine Greta Garbo Recipe

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Ingredients:

Serving

16 oz fettuccine
6 tbsp butter
4 tsp minced garlic (4 large cloves)
1 1/2 cups heavy cream
1 cup freshly grated parmesan cheese
1 1/2 cups chopped green onions (1 large bunch)

Directions:

Bring large pot of water to boil over high heat.
When water is boiling, drop in pasta and boil until al dente.
Drain and set aside.
In a large pot over medium-high heat, heat butter and garlic.
Stir and cook until butter has melted and garlic is aromatic.
Add cooked pasta and smoked salmon.
Using a fork or pasta tongs, stir until pasta and salmon are hot and well mixed.
Add heavy cream.
Cook, stirring frequently, until cream begins to thicken.
Stir in Parmesan cheese and green onions.
Transfer to serving dish and serve at once, with additional cheese if you like.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.83 Kcal (2566 kJ)
Calories from fat	274.3 Kcal
		% Daily Value*
Total Fat	30.48g	47%
Cholesterol	157.36mg	52%
Sodium	289.68mg	12%
Potassium	82.45mg	2%
Total Carbs	66.75g	22%
Sugars	3.34g	13%
Dietary Fiber	3.42g	14%
Protein	19.46g	39%
Vitamin C	3.2mg	5%
Vitamin A	0.1mg	5%
Iron	2.6mg	15%
Calcium	241.5mg	24%

Amount Per 100 g
Calories	392.63 Kcal (1644 kJ)
Calories from fat	175.74 Kcal
		% Daily Value*
Total Fat	19.53g	47%
Cholesterol	100.82mg	52%
Sodium	185.59mg	12%
Potassium	52.82mg	2%
Total Carbs	42.77g	22%
Sugars	2.14g	13%
Dietary Fiber	2.19g	14%
Protein	12.47g	39%
Vitamin C	2mg	5%
Vitamin A	0.1mg	5%
Iron	1.7mg	15%
Calcium	154.7mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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