Directions:
- In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper. Mix well, and form into 2 balls. Cover, and chill for 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 519.57 Kcal (2175 kJ) | ||
| Calories from fat | 447.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.75g | 77% | |
|---|---|---|---|
| Cholesterol | 81.65mg | 27% | |
| Sodium | 733.68mg | 31% | |
| Potassium | 234.07mg | 5% | |
| Total Carbs | 9.23g | 3% | |
| Sugars | 4.72g | 19% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 10.81g | 22% | |
| Vitamin C | 6.3mg | 11% | |
| Iron | 2.4mg | 13% | |
| Calcium | 387.8mg | 39% | |
| Amount Per 100 g | |||
| Calories | 342.5 Kcal (1434 kJ) | ||
| Calories from fat | 295.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.79g | 77% | |
|---|---|---|---|
| Cholesterol | 53.82mg | 27% | |
| Sodium | 483.64mg | 31% | |
| Potassium | 154.29mg | 5% | |
| Total Carbs | 6.09g | 3% | |
| Sugars | 3.11g | 19% | |
| Dietary Fiber | 1.11g | 7% | |
| Protein | 7.13g | 22% | |
| Vitamin C | 4.2mg | 11% | |
| Iron | 1.6mg | 13% | |
| Calcium | 255.6mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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