Boule de Fromage aux Herbes et au Bacon Recipe

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Ingredients:

Serving

12 oz cream cheese, softened
1 cup shredded cheddar cheese
1/4 cup creamy salad dressing (such as miracle whip)
3 green onions, thinly sliced
4 slices cooked bacon, crumbled
1 tsp dried dill weed
1/2 tsp dried thyme
1/4 tsp black pepper
1/2 tsp kosher salt
2 dashes worcestershire sauce
1 pinch cayenne pepper , or to taste
1 tbsp dried dill weed , or to taste
1 tbsp parsley flakes , or to taste

Directions:

Mix cream cheese, Cheddar cheese, salad dressing, green onions, bacon, 1 teaspoon dill, thyme, black pepper, kosher salt, Worcestershire, and cayenne pepper in a bowl until ingredients are evenly distributed. Cover bowl with plastic wrap.
Refrigerate cheese mixture for 2 hours.
Mix 1 tablespoon dill and parsley in a small bowl; spread onto a clean work surface.
Shape cheese mixture into a ball; roll in dill and parsley to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3423.15 Kcal (14332 kJ)
Calories from fat	2597.56 Kcal
		% Daily Value*
Total Fat	288.62g	444%
Cholesterol	834.09mg	278%
Sodium	11404.37mg	475%
Potassium	2186.93mg	47%
Total Carbs	63.06g	21%
Sugars	43.55g	174%
Dietary Fiber	1.8g	7%
Protein	149.81g	300%
Vitamin C	12.2mg	20%
Iron	11mg	61%
Calcium	1364.9mg	136%

Amount Per 100 g
Calories	356.29 Kcal (1492 kJ)
Calories from fat	270.36 Kcal
		% Daily Value*
Total Fat	30.04g	444%
Cholesterol	86.81mg	278%
Sodium	1187mg	475%
Potassium	227.62mg	47%
Total Carbs	6.56g	21%
Sugars	4.53g	174%
Dietary Fiber	0.19g	7%
Protein	15.59g	300%
Vitamin C	1.3mg	20%
Iron	1.1mg	61%
Calcium	142.1mg	136%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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