Favourite Topped Devilled Eggs Recipe

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Ingredients

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Nutrition

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Ingredients:

Serving

12 hard-cooked eggs
125 g (1/2 of 250-g package.) philadelphia light brick cream cheese spread, softened
3 tbsp. miracle whip calorie-wise dressing
2 tsp. dijon mustard
2 tsp. white vinegar
1 tsp. sugar
1/8 tsp. paprika

Directions:

CUT eggs lengthwise in half. Remove yolks; place in medium bowl. Add all remaining ingredients except paprika; mix well.
SPOON into large resealable plastic bag. Cut small corner from bottom of bag; use to pipe filling into egg white halves. Sprinkle with paprika.
ADD your choice of Toppings (see Tips) just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	86.59 Kcal (363 kJ)
Calories from fat	54.33 Kcal
		% Daily Value*
Total Fat	6.04g	9%
Cholesterol	187.75mg	63%
Sodium	106.5mg	4%
Potassium	64.74mg	1%
Total Carbs	1.51g	1%
Sugars	1.21g	5%
Dietary Fiber	0.03g	0%
Protein	6.54g	13%
Iron	0.5mg	3%
Calcium	25.6mg	3%

Amount Per 100 g
Calories	155.6 Kcal (651 kJ)
Calories from fat	97.63 Kcal
		% Daily Value*
Total Fat	10.85g	9%
Cholesterol	337.38mg	63%
Sodium	191.37mg	4%
Potassium	116.33mg	1%
Total Carbs	2.72g	1%
Sugars	2.18g	5%
Dietary Fiber	0.06g	0%
Protein	11.75g	13%
Iron	0.9mg	3%
Calcium	46mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.