Deviled Eggs with Assorted Toppings Recipe

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Ingredients

Count

Nutrition

822

Calories

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Ingredients:

Serving

1 dozen hard-cooked eggs, peeled
1/2 cup mayonnaise
1 green onion, finely chopped
2 tsp hot sauce
salt and freshly ground pepper
toppings: chopped cooked bacon , smoked salmon , chopped black olives, chopped spanish olives, sour cream , chopped sun-dried tomatoes, and chopped fresh herbs ( dill , parsley , chives)

Directions:

Slice eggs in half lengthwise, and carefully remove yolks. Reserve egg whites.
Mash yolks with mayonnaise, onion, and hot sauce until well blended. Add salt and pepper to taste. Spoon or pipe yolk mixture into reserved egg whites; cover loosely with plastic wrap. Serve immediately, or cover and chill up to 1 day. Serve with desired toppings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	822.27 Kcal (3443 kJ)
Calories from fat	787.5 Kcal
		% Daily Value*
Total Fat	87.5g	135%
Cholesterol	211.2mg	70%
Sodium	1018.74mg	42%
Potassium	124.62mg	3%
Total Carbs	2.01g	1%
Sugars	2.89g	12%
Dietary Fiber	0.24g	1%
Protein	7.31g	15%
Vitamin C	8.6mg	14%
Iron	1.1mg	6%
Calcium	35.8mg	4%

Amount Per 100 g
Calories	603.28 Kcal (2526 kJ)
Calories from fat	577.77 Kcal
		% Daily Value*
Total Fat	64.2g	135%
Cholesterol	154.95mg	70%
Sodium	747.43mg	42%
Potassium	91.43mg	3%
Total Carbs	1.47g	1%
Sugars	2.12g	12%
Dietary Fiber	0.18g	1%
Protein	5.37g	15%
Vitamin C	6.3mg	14%
Iron	0.8mg	6%
Calcium	26.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

23.7

Points
23

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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