Directions:
- Heat oven to 375°F.2In food processor bowl, process SPAM® Classic until finely chopped or grind by hand.3In large bowl, combine SPAM® and remaining ingredients; mix well. Shape into loaf. Place on wire rack in baking pan; bake 1 hour. Let stand 5 minutes before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 122.63 Kcal (513 kJ) | ||
| Calories from fat | 42.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.75g | 7% | |
|---|---|---|---|
| Cholesterol | 84.88mg | 28% | |
| Sodium | 192.89mg | 8% | |
| Potassium | 298.55mg | 6% | |
| Total Carbs | 5.14g | 2% | |
| Sugars | 0.86g | 3% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 15.36g | 31% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 1.7mg | 10% | |
| Calcium | 35.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 117.95 Kcal (494 kJ) | ||
| Calories from fat | 41.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.57g | 7% | |
|---|---|---|---|
| Cholesterol | 81.64mg | 28% | |
| Sodium | 185.54mg | 8% | |
| Potassium | 287.17mg | 6% | |
| Total Carbs | 4.95g | 2% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 14.77g | 31% | |
| Vitamin C | 6.3mg | 11% | |
| Iron | 1.7mg | 10% | |
| Calcium | 33.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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