Fat Free Banana Bread Recipe

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Fat Free Banana Bread
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Ingredients
8
Count
Nutrition
2007
Calories
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Ingredients:

  • 1 cup sugar
  • 1/4 cup water
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1/2 tsp baking soda

Directions:

  1. Preheat oven to 175C
  2. Mash Bananas
  3. Add sugar, vanilla and water - mix until creamy
  4. In separate bowl add flour, cinnamon and baking powder and soda.
  5. Add dry mix to wet mix.
  6. Stir until only just mixed (Too much mixing will result in dry cake)
  7. Pour into greased loaf tin.
  8. Bake for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2007.15 Kcal (8404 kJ)
Calories from fat 24.89 Kcal
% Daily Value*
Total Fat 2.77g 4%
Sodium 649.38mg 27%
Potassium 2924.72mg 62%
Total Carbs 474.42g 158%
Sugars 189g 756%
Dietary Fiber 24.66g 99%
Protein 27.92g 56%
Vitamin C 53.2mg 89%
Iron 19.8mg 110%
Calcium 318.1mg 32%
Amount Per 100 g
Calories 189.83 Kcal (795 kJ)
Calories from fat 2.35 Kcal
% Daily Value*
Total Fat 0.26g 4%
Sodium 61.42mg 27%
Potassium 276.61mg 62%
Total Carbs 44.87g 158%
Sugars 17.87g 756%
Dietary Fiber 2.33g 99%
Protein 2.64g 56%
Vitamin C 5mg 89%
Iron 1.9mg 110%
Calcium 30.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.6
    Points
  • 53
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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