Directions:
- Mix all ingredients for 2 minutes.
- Bake in loaf pans at 350° for 35 to 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 807.29 Kcal (3380 kJ) | ||
| Calories from fat | 397.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.2g | 68% | |
|---|---|---|---|
| Cholesterol | 62.3mg | 21% | |
| Sodium | 1731.5mg | 72% | |
| Potassium | 304.84mg | 6% | |
| Total Carbs | 92.8g | 31% | |
| Sugars | 35.49g | 142% | |
| Dietary Fiber | 6.33g | 25% | |
| Protein | 10.72g | 21% | |
| Iron | 4mg | 22% | |
| Calcium | 280.1mg | 28% | |
| Amount Per 100 g | |||
| Calories | 364.75 Kcal (1527 kJ) | ||
| Calories from fat | 179.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.97g | 68% | |
|---|---|---|---|
| Cholesterol | 28.15mg | 21% | |
| Sodium | 782.32mg | 72% | |
| Potassium | 137.73mg | 6% | |
| Total Carbs | 41.93g | 31% | |
| Sugars | 16.03g | 142% | |
| Dietary Fiber | 2.86g | 25% | |
| Protein | 4.84g | 21% | |
| Iron | 1.8mg | 22% | |
| Calcium | 126.5mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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