Directions:
- Heat the pan and pour oil
- Put mustard and allow it to pop
- Add the egg and keep stirring
- Now add the rice and continue stirring
- Add salt and cumin powder and mix well
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 527.98 Kcal (2211 kJ) | ||
| Calories from fat | 107.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.93g | 18% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 2448.24mg | 102% | |
| Potassium | 188.46mg | 4% | |
| Total Carbs | 96.25g | 32% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 2.75g | 11% | |
| Protein | 13.4g | 27% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 97mg | 539% | |
| Calcium | 48.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 177.05 Kcal (741 kJ) | ||
| Calories from fat | 36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4g | 18% | |
|---|---|---|---|
| Cholesterol | 54.89mg | 55% | |
| Sodium | 821.01mg | 102% | |
| Potassium | 63.2mg | 4% | |
| Total Carbs | 32.28g | 32% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.92g | 11% | |
| Protein | 4.49g | 27% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 32.5mg | 539% | |
| Calcium | 16.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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